Today, I present to you -- my new favorite dinner. This really is my ideal recipe. Five ingredients come together to create a delicious meal. Even better than the short ingredient list, the preparation for this recipe took 2 minutes! No mixing and no chopping required.
When I find a recipe I really love, my mom gets a phone call. She can appreciate the excitement in finding a great simple recipe because she had a home-cooked meal on the dinner table every.single.night. You can bet she got a phone call after I finished making this.
Lemon Feta Chicken
Source: adapted from Taste of Home
Yields: 4 servings
Ingredients
4 boneless skinless chicken breast halves (4 ounces each)
3 tablespoons lemon juice
1/4 cup crumbled feta cheese
1 teaspoon dried oregano
1/2 teaspoon pepper
Directions
Preheat oven to 400°. Place chicken in a 13-in. x 9-in. baking dish coated with cooking spray. Pour lemon juice over chicken; sprinkle with oregano and pepper.
Bake, uncovered, for 20-25 minutes or until a meat thermometer reads 170°. Remove chicken from oven and top with feta. Return chicken to oven and turn on broiler. Broil for 3 minutes until feta is golden brown.
Posts
this looks so delicious!
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